Taste, beauty and creativity: haute cuisine is ready. Carnaroli rice, real vegetables with the right spices: we know that the goodness of a dish is based first and foremost on the ingredients chosen.
For Risottincasa and our polenta we act as any good cook would – without using powdered products, glutamate or preservatives.
All you have to add are water and salt, or broth, and in just a few minutes you can prepare a hearty first course, also ideal for a dinner party.
Available in more than 20 recipes including traditional dishes and combinations such as the exclusive Risotto alla Piemontese with IGP Piedmont hazelnuts, Pan’s ready-to-eat products are hand-packed to show off the artisanal beauty of their ingredients.